by 71dine
<p>71dine, the podcast that invites you on an immersive journey through the heart and soul of southern Colorado. Whether you're a seasoned local or a first-time explorer, join us as we savor the rich flavors and craft lasting memories together. Welcome to where southern Colorado's captivating narrative unfurls through its vibrant people, rich culture, and delectable cuisine. Join us as we delve into the tapestry of this extraordinary region, one episode at a time, celebrating the people, the culture, and the food that make it truly exceptional.</p><p><br><br><br><br></p><p><br></p><p><br></p><p><br><br></p>
Language
🇺🇲
Publishing Since
9/5/2023
Email Addresses
0 available
Phone Numbers
0 available
March 28, 2025
A chance encounter at Rock City Cafe transformed into an unexpected journey through Southern Colorado's hidden mob history. When I overheard locals discussing Pueblo's past, I couldn't resist introducing myself and my podcast—little did I know I'd soon be recording first-hand accounts of the Italian mafia's surprising influence throughout the 719 area code. One gentleman shared how his Italian grandfather, having relocated from Memphis to Colorado Springs, once took a friend to Pueblo for a ...
July 20, 2024
<p>What happens when a family with a passion for Creole cuisine decide to take their love for family meals on the road? Discover the heartwarming story of Creole Roots, a food truck venture that transitioned from catering football games to delighting a broader audience with their New Orleans-inspired dishes. From humble beginnings to serving up crowd favorites like gumbo and red beans and rice, even during the hottest Pueblo summers, this episode celebrates the culinary diversity and deep-rooted family traditions that fuel their venture.<br/><br/>Ever wondered why many aspiring food truck owners find the journey more challenging than they expected? We unravel the impact of the movie "Chef" on the food truck industry and underscore the indispensable role of family support in these ventures. With heartfelt contributions from Janice and Janay, who share insights on their collaborative cooking process and the unique dynamics of involving kids and extended family in the business, the episode highlights the blend of passion and community that makes Creole Roots stand out.<br/><br/>Food truck events are more than just a gastronomic delight; they're a celebration of community and culture. Join us as we reminisce about vibrant food truck gatherings, recounting memorable experiences from the Battle of the Food Trucks to spontaneous meetups at Benning Lewis Ranch. Whether it's savoring a perfect Philly cheesesteak or laughing about a failed gumbo experiment, this episode paints a vivid picture of the joy and excitement that food truck culture brings. Plus, get a sneak peek of Creole Roots' future plans, including a second truck focused on delicious snowballs!</p>
March 29, 2024
<p>As "Big Tasty," his personal escapades in the realm of flavor have allowed him to craft a narrative that extends far beyond the plate. His adventure, complemented by "Captain Bungee's" own spirited journey, is where marketing meets memory. The result? A podcast episode that's seasoned with stories, and drizzled with the dedication behind their unique personas. From the origins of these engaging nicknames to the heartfelt recount of Big Tasty’s childhood culinary spark, this installment is a full-course meal of inspiration.<br/><br/>Step into the world of gastronomic delight, and listen to how one taste can convert a meal into something truly extraordinary. One bite of a Firebird chicken sandwich and your tastebuds will sing. But it's not all tasting notes! We’re also sharing the inception of 'Return of the Mac,' where a love for '70s nostalgia meets Mac ‘n Cheese. <br/><br/>Wrapping up with a side of solidarity, we explore the world of food trucks where the usual cut-throat competition gives way to a community bound by shared dreams and stainless-steel counters. We invite you into the lives of passionate foodies like Nick, Brie, and Eli who transform their culinary visions into rolling realities. Tune in and taste the commitment that drives local food truck entrepreneurs to dish out success, laughter, and mouthwatering bites, one parking spot at a time.</p>
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