by Western Growers
Do you want to go behind the scenes and learn about how the food gets on your table? Hear about the complex world of agricultural policy, food safety, crop protection, disease control and more from the most influential people working in farming. Be sure to tune in each week as we delve deeper into the inner workings of our food system.
Language
🇺🇲
Publishing Since
6/1/2018
Email Addresses
1 available
Phone Numbers
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April 21, 2025
<p>Curious to know how America’s farms fill the jobs that areessential for our food supply?</p><p>In this episode of Voices of the Valley, we dive into the H-2Aprogram, a vital but often misunderstood part of our agricultural workforce, with Western Growers Senior Vice President and Legal Counsel, Jason Resnick.</p><p>Whether you’re new to the topic or looking to better understand the legal and operational ins and outs of the H-2A program, this conversation breaks it all down. Tune in to get some insight on how the program really works, what growers need to know and why it’s more important than ever.</p><p></p>
March 4, 2025
<p>In this Voices of the Valley episode, Sarah Rodriguez of Legacy Cooling shares the story of The Canyon House, a sanctuary where draft horses, once used for intense farm labor and carriage rides and now cast aside and destined for tragedy—can spend their days in peace. "Every horse that comes here is going to die at some point," Sarah said. "But here, they get to live their last years with dignity."</p><p><br></p>
February 19, 2025
<p>In this episode we’re joined by Bailey Myers, the Director of Marketing at Owyhee Produce in Parma, Idaho, to talk about the extensive agritourism offerings she’s set up at her farm. She’s hopeful that her agritourism events - including on-farm AirBnB stays, tours, commodity festivals and farm-to-fork dinners - can help build consumer confidence in how food gets to their table. Much of the American population is now four or five generations removed from the farm, she says, and it’s imperative for growers to educate people in order to bridge that knowledge gap. “People trust farmers, but they don’t trust farming,” Bailey says, as she talks about her goal of giving people a “lightbulb moment” when they visit Owyhee. </p>
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