香港是個步伐急速的商業城市，地方雖小，但商業頻繁，發展一日千里。雖然新興行業不斷發展，但舊式店舖仍有生存空間，百花齊放。然而經過這三年的疫境考驗，部份老店還是敵不過時代洪流，結業告终。可幸的是，當中仍有不少老店能堅毅地生存著，不論是加點新意思，或是來個大革新，祖業依然堅守，再繼往開來。這些老店不只是在香港街知巷聞，有些更早已衝出國際，聞名於世。她們是不少遊客必到的觀光聖地及打卡熱點。為迎接未來陸續放寬的出入境限制，迎來更多旅客訪港，造訪經典店舖將再次成為旅客們的熱門活動。本輯《香港故事》將帶大家走訪不同的老字號食肆及商店，細味她們的魅力所在。
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🇨🇳
Publishing Since
8/20/2023
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October 29, 2023
香港開埠以來百多年歷史，通泰行如同歷史見證人。第一代創辦人由街邊擺檔直至開設辦館再轉營成超市,經歷一次又一次時代的衝擊,包括大型連鎖超市減價戰，當時有些分店也被迫關門,之後通泰行致力於罐頭、米、粉麵、酒….等等批發生意,超級市場才可賴以生存。直到現今,雖然只剩餘西營盤總店,為了保留香港昔日情懷,超市仍售賣不少懷舊物品,疫情其間,雖然生意減少,老闆不但沒有辭退任何員工,而且更時常派物資給有需要的街坊,是一間充滿人情味的老店。 #香港好去處#老店#老字號#西營盤#通泰行#香港故事#香港超市#罐頭#米#...
October 22, 2023
高和1920年代在上海開業，由於造鞋工藝精湛，名人如貝聿銘，金庸，包玉剛都曾是高和客人。高和經歷差不多一個世紀，經過他們的努力，以及近年社會從新認識“Bespoke”訂造藝術，有信心能守住這門手藝。亞民興昌逾百年歷史，本地不少政商界高層包括李嘉誠，李國寶是多年客人。為了保持製作水準，從不外包製作，每件西裝均屬「香港製造」。 #香港好去處#老店#老字號#香港手藝#香港製造#香港故事#中環#高和#亞民興昌#皮鞋#西裝#造鞋工藝#度身訂造#洋服#Bespoke工藝#香港文化
October 15, 2023
太平館餐廳有超過160年歷史，是中國首家由中國人開設的西餐廳。多道招牌菜色例如瑞士雞翼、梳乎厘、燒乳鴿、煙䱽魚等，都為人津津樂道。但如何確保這個百年美味道能一直傳承下去？還有這個記憶載體如何能繼續如常運作，勾起一代又一代人回憶？這必然餐廳是第五代傳人徐錫安最重要的課題。 #香港好去處#老店#老字號#香港美食#HKFoodie #香港故事#佐敦#中環#銅鑼灣#尖沙咀#香港餐廳#太平館#太平館餐廳#中西合璧#中式西餐#港式西餐#鼓油西餐#瑞士汁#瑞士雞翼#梳乎厘#燒乳鴿#煙䱽魚#懷舊西餐廳#波七#香港文化
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