by Wisenetix
<h3>Do you want to be in the top 1% of the dairy industry?</h3><p> </p><p>Then learn how to improve dairy production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global dairy industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.</p>
Language
🇺🇲
Publishing Since
9/6/2022
Email Addresses
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April 15, 2025
In this episode of The Dairy Podcast Show, Dr. Melina Bonato, Global Technical and R&D Manager at ICC Animal Nutrition, shares her expertise on the evolving role of yeast-based products in ruminant nutrition. She shares insights on how yeast products impact rumen health, immune system function, and animal performance. Learn about the different sources of yeast, their benefits, and how they contribute to improved dairy cattle production. Listen now on all major platforms! "Fermentation processes impact the yeast’s components and their benefits in animal diets." Meet the guest: Dr. Melina Bonato https://www.linkedin.com/in/melina-bonato-02960010a/ is the Global Technical and R&D Manager at ICC Animal Nutrition. With over 12 years of experience at ICC, she has played a pivotal role in advancing research and development, focusing on yeast-based products for animal nutrition. Dr. Bonato holds a Ph.D. in Animal Science from Universidade Estadual Paulista Júlio de Mesquita Filho, where she also completed her Master’s and Bachelor's degrees. She has published 25 papers in peer-reviewed journals, five book chapters, and several abstracts and technical magazine articles. Liked this one? Don’t stop now — Here’s what we think you’ll love: Dr. Michael Ballou: Rumen Health Revelations | Ep. 77 https://www.wisenetix.com/blog/the-dairy-podcast-show-dr-michael-ballou-rumen-health-revelations-ep-77 Dr. José Santos: Transition Cow Health | Ep. 128 https://www.wisenetix.com/blog/Transition-Cow-Health Dr. Phil Cardoso: Fiber & Energy Balance | Ep. 135 https://www.wisenetix.com/blog/Fiber-&-Energy-Balance What you'll learn: (00:00) Highlight (00:55) Introduction (02:01) Guest background (04:15) Yeast-based product evolution (07:29) Different yeast sources (11:37) Ethanol vs. sugarcane fermentation (13:40) Gut health and immune support (21:49) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: ICC (https://www.iccbrazil.com/en/) * Adisseo (https://www.adisseo.com/) * Priority IAC (https://priorityiac.com/) - Protekta (https://protekta.com) - Natural Biologics (https://naturalbiologics.com/) - Berg + Schmidt (https://animalnutrition.berg-schmidt.com/) - dsm-firmenich (https://www.dsm.com/anh/en_NA/species/ruminants.html) - AGRI-TRAC (https://agritraction.com/) - AHV (https://ahvint.com/us/) - Volac (https://www.volac.com/) - SmaXtec (https://smaxtec.com/en/) - Scoular (https://scoular.com/Dairy) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://www.wisenetix.com/dairypodcast Instagram: https://www.instagram.com/dairypodcast/ LinkedIn: https://www.linkedin.com/showcase/dairy-podcast/ #podcast #agriculture #dairy #milkproduction #cowfarming #dairyfarming #dairyfarm #dairycows #holstein #farm #livestock #farming
April 8, 2025
In this episode of The Dairy Podcast Show, Dr. Adrian Barragan, from Penn State University, discusses essential strategies for workforce management with a focus on animal health training. He emphasizes the challenges of effective personnel training, from ensuring workers understand the "why" behind certain tasks to building a positive, supportive work culture. Tune in for practical tips on creating a skilled, knowledgeable workforce, available on all major platforms! "Training people on the job is good, but the key challenge is ensuring they understand why they do things, not just how to do them." Meet the guest: Dr. Adrian Barragan https://www.linkedin.com/in/adrian-barragan-8a9b791b7/ is an Associate Research Professor and Extension Veterinarian at Penn State University. His role combines research with hands-on consulting, focusing on improving dairy cattle health and production. Dr. Barragan holds a PhD in Veterinary Medicine from The Ohio State University and a Master's degree from the same institution. He also earned his DVM from the National University of La Plata in Argentina. What you'll learn: (00:00) Highlight (00:53) Introduction (04:53) Personnel training (09:17) Training challenges (14:73) Communication barriers & solutions (21:33) Farm community (26:43) Training effectiveness (37:56) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: SmaXtec (https://smaxtec.com/en/) * Adisseo (https://www.adisseo.com/) * Priority IAC (https://priorityiac.com/) - Scoular (https://scoular.com/Dairy) - Protekta (https://protekta.com) - Berg + Schmidt (https://animalnutrition.berg-schmidt.com/) - dsm-firmenich (https://www.dsm.com/anh/en_NA/species/ruminants.html) - AGRI-TRAC (https://agritraction.com/) - AHV (https://ahvint.com/us/) - ICC (https://www.iccbrazil.com/en/) - Natural Biologics (https://naturalbiologics.com/) - Volac (https://www.volac.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://www.wisenetix.com/dairypodcast Instagram: https://www.instagram.com/dairypodcast/ LinkedIn: https://www.linkedin.com/showcase/dairy-podcast/ #podcast #agriculture #dairy #milkproduction #cowfarming #dairyfarming #dairyfarm #dairycows #holstein #farm #livestock #farming
April 1, 2025
In this episode of The Dairy Podcast Show, Tom Nauman, Dairy Nutrition and Technical Services Manager at The Wenger Group, explains what microbiology nutrition is, the role of Smartbacteria, how they support digestive efficiency, and why trusting microbiology-driven concepts is key to improving cow health and performance. Listen now on all major platforms! "When we talk about microbiology nutrition, we're talking about making the most of what specific bacteria can do to enhance what's going on in the cow's rumen." Meet the guest: Tom Nauman is the Dairy Nutrition and Technical Services Manager at The Wenger Group, bringing over 40 years of experience in dairy nutrition. A graduate of Delaware Valley College, he has spent decades optimizing dairy feeding strategies and advancing technical services in the industry. What you'll learn: (00:00) Highlight (01:02) Introduction (03:43) Technical services explained (08:21) Smartbacteria in dairy (09:46) Feeding smart bacteria (10:02) Managing rich diets (17:44) Monitoring nutrition (18:59) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: Priority IAC (https://priorityiac.com/) * Adisseo (https://www.adisseo.com/) - Scoular (https://scoular.com/Dairy) - Protekta (https://protekta.com) - Berg + Schmidt (https://animalnutrition.berg-schmidt.com/) - dsm-firmenich (https://www.dsm.com/anh/en_NA/species/ruminants.html) - AGRI-TRAC (https://agritraction.com/) - AHV (https://ahvint.com/us/) - SmaXtec (https://smaxtec.com/en/) - ICC (https://www.iccbrazil.com/en/) - Natural Biologics (https://naturalbiologics.com/) - Volac (https://www.volac.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://www.wisenetix.com/dairypodcast Instagram: https://www.instagram.com/dairypodcast/ LinkedIn: https://www.linkedin.com/showcase/dairy-podcast/ #podcast #agriculture #dairy #milkproduction #cowfarming #dairyfarming #dairyfarm #dairycows #holstein #farm #livestock #farming
Wisenetix
reaganbluel
Progressive Dairy editors
Balchem Animal Nutrition & Health
Keith Schweitzer
Iowa State University Extension & Outreach Dairy Team
Peggy Coffeen
DairyBusiness
ADSA
World Dairy Expo
CCE Dairy Educators
T.C. Jacoby & Co. - Dairy Traders
Farm Journal Media
Joe Vaclavik
Damian Mason
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