by Andy Groneman & Todd Johns
<p>Welcome to <b>BBQ RADIO NETWORK</b>, America’s <b>#1 nationally syndicated BBQ radio show</b>! Each week, we bring you the biggest names and hottest brands in the BBQ world, all dedicated to helping backyard grillers and pitmasters get the best results from their smokers and grills.</p><p><br></p><p>Hosted by <b>World BBQ Champions Andy Groneman of Smoke on Wheels BBQ and Todd Johns of Plowboys BBQ</b>, we dive into everything from low-and-slow smoking to high-heat grilling, competition secrets, and must-have gear.</p><p><br></p><p>Our guests include <b>BBQ Hall of Fame members, Food Network stars, world champion pitmasters, and top BBQ pit builders</b>—all sharing their expertise and passion for great barbecue. Whether you're a weekend warrior or a seasoned pitmaster, we’ve got the tips, techniques, and expert insights to take your BBQ to the next level.</p><p><br></p><p>🔥 <b>Tune in for expert interviews, listener Q&A, product spotlights, and championship-winning advice!</b></p>
Language
🇺🇲
Publishing Since
6/20/2020
Email Addresses
1 available
Phone Numbers
0 available
April 20, 2025
Send us a text 🔥🌿 BBQ RADIO NETWORK – 420 BONUS EPISODE! 🌿🔥 Alright, BBQ lovers and high achievers—we’ve got a special 420 edition of the BBQ Radio Network that’s about to take things to the next level (literally). This week, we’re lighting up the mic with DJ Chef Fred Nesbitt, the ultimate mix-master of flavor, fire, and infusion. He’s here to break down the science and techniques of adding a little extra green to your grilling game—without burning off all the good stuff. 💨 What’s on the Smo...
April 17, 2025
Send us a text This week on BBQ Radio Network, Andy Groneman and Todd Johns welcome Rabbi Mendel Segal—founder of the world’s first Kosher BBQ competition—for a deep dive into the world of Kosher Que. From the basic rules of keeping food Kosher to the creative techniques used at the smoker, Rabbi Segal shares how pitmasters balance tradition, taste, and Torah. We also explore the unique challenges of keeping BBQ Kosher, both in the backyard and in competition. In our BBQ&A segment, John f...
April 10, 2025
Send us a text Title Sponsor: BBQr’s Delight 100% All-Natural Wood Pellets Andy Groneman and Todd Johns welcome Amanda Radke & Chris Earl from @BidOnBeef to the show! Bid On Beef is revolutionizing how you source premium meats by connecting you directly with American ranchers through their innovative online auctions. Choose your ranch, select your cuts—like top-quality Angus and Wagyu steaks—and name your price. It's a fun, fast-paced way to stock your freezer with exceptional beef, all...
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